About Shin Ramyun
Shin Ramyun, the iconic Korean instant noodle brand by Nongshim, has become a global favorite for its bold flavor and satisfying spice. Known for its rich, savory broth and perfectly chewy noodles, Shin Ramyun delivers the comforting warmth of Korean cuisine in every bowl. Whether enjoyed plain or elevated with egg, vegetables, or meat, it’s the ultimate comfort food for ramen lovers around the world.
BER months are almost here, meaning holiday is coming to town. Since it's holiday, I will be now posting foods on Sirang Lente, starting with the famous Shin Ramyun. I was influenced by the Korean dramas I've watched, from Descendants of the Sun, Doctors, W, Cinderella and the Four Knights and many more. Kimchi, Korean noodles and Soju are always part of their eating and drinking scenes, so I tried this.
The Taste - A Review of Shin Ramyun
The taste is not the same as the usual noodles in the Philippines. Shin Ramyun has a linamnam factor with a distinct taste of spices, and the quality of the noodles is amazing. Cook it with the right amount of water and heat, and you'll be able to get a great food experience.
How to Prepare
It’s easy to prepare, just buy a pack of Ramyun, boil an amount of water, put the noodle and vegetable mix, cook for 3 minutes, and serve! But a pack of your Ramyun Noodle Soup from any of the supermarkets nationwide!
From busy days to cozy nights, Shin Ramyun never fails to hit the spot. Its signature spice and depth of flavor make it more than just instant noodles—it’s a delicious taste of Korea that brings comfort and excitement in every bite.
On the other hand, traveling in the Philippines is highly recommended because of its hidden beauty. Want to explore stunning places? Here’s my full travel guide after visiting all 82 provinces in the Philippines.
No comments:
Post a Comment
Enter Comment Below: